Somehow I would feel less comfortable eating test tube meat than killing an animal and eating its flesh. This is a little too bizzarre…
Wired News: Test Tube Meat Nears Dinner Table
Henk Haagsman, a professor of meat sciences at Utrecht University, and his Dutch colleagues are working on growing artificial pork meat out of pig stem cells. They hope to grow a form of minced meat suitable for burgers, sausages and pizza toppings within the next few years.