One of the great things about being back in the United States is the opportunities it presents to engage in that greatest of American pastimes, The All American Family Road Trip. Like the Griswalds, I can load my family into the car with a minimum of explanation, make sure the tank is full of gas and we’ve got a credit card with a bit of mileage left on it, and then we can hit the road for parts unknown.
Personally, I like to engage in as little solid planning as possible – which leaves plenty of opportunity for that most wonderful of road trip wonders – improvisation. I like to think of myself as a bit of a Miles Davis when it comes to catching everyone off guard with a new and sudden direction – and like Miles – I have the skills to make those improv moves work. It’s a little hard on my wife – she still likes to pack for a specific situation and bring everything that she might need in any eventuality – which is hard when she doesn’t know if we will be going to a theme park, staying in a posh resort, spending time in the city or the country, or even leaving the country. I will give her credit though – she’s starting to get it – bring a rain coat, a swimsuit, a passport, a sweater, and sandals. And what you forget, can usually be found along the way in a thrift shop, a mall, or at a garage sale. Yes, it’s these trips that I love most about the USA.
Over the coming days and weeks, I will share some of the trips we’ve taken since landing on these shores back in 2013 – but for right now, I’ll give you a little teaser. We’ve camped up and down the Oregon Coast and into the Redwoods, the San Juan Islands, and the Olympic Peninsula. We’ve also made spontaneous trips to Seattle, Portland, Astoria, San Francisco, Sacramento, Redding, Bandon, Florence, Yachats, and Eureka. We’ve explored the deserts of Arizona and the streets of Victoria, British Columbia along with traipsing through the Coastal Redwoods, hitting the Las Vegas Strip, and of course, seeing the lights of Los Angeles. I don’t want you to misunderstand – these are fast trips with lots of road time, lots of driving, and a relatively short amount of time spent at our destinations. That’s the thing with road trips – they are as much about the road as they are about the destination. The time spent singing in the car, the games we play with other people’s license plates, and the mystery of where we will stay in a given night – whether with friends, in a nice hotel, or a roadside dive.
I will begin with our most recent trip – which we just returned from day before yesterday. It was an epic jaunt from Reedsport to Roseburg then down to Redding, straight down the I-5 to Anaheim, a visit to Disneyland, then a trip to Southern Arizona near the Mexican border before journeying straight through Phoenix and Tucson to Las Vegas, then turning back westward to the Central California Coast where we went though Santa Cruz, San Francisco, and straight through the Redwoods back to Oregon and where we started in Reedsport. It was a crazy 3000 mile figure-eight shaped road trip in which we almost never drove on the same road twice. I’ll start telling you about it in the next post…stay tuned.
California may well be famous for its sun-drenched beaches, but we think that when it comes to having a really exciting, memorable holiday, it’s the California’s National Parks you should look to. There are 26 in total, and today we’re going to take a look at three of the very best.
Yosemite National Park
Let’s start with Yosemite National Park, which is around a four-hour drive from the bright lights of San Francisco. In this reserve can expect to stroll with views of some of the most beautiful mountain terrain in the world. It’s this stunning landscape that the park aims to protect, and for which it was made a UNESCO World Heritage Site back in 1984.
First, a few basic facts. The park was formed by millions of years of glacial activity and spans 1,170 sq miles. Without doubt it is best known for its striking scenery, which includes vast monoliths like El Capitan (3,000 ft high), waterfalls and sequoia coves. While there are plenty of activities you can try in the park, including hiking and rock climbing, arguably the best thing to do if you’ve never been here before is to visit some of its most famous landmarks.
Yosemite Valley should be high on your list, with its gorgeous waterfalls and dramatic cliffs. For the ultimate vista, head over to Tunnel View, which is at the east end of the Wawona Tunnel – from here, you can see El Capitan and Bridalveil Falls. We also recommend visiting the Mariposa Grove of Giant Sequoias, which is around 36 miles south of Yosemite Valley (which should give you some idea of just how vast the park really is). This is the reserve’s largest group of giant sequoias, and standing among them you’ll feel utterly dwarfed by their size.
By the way, if you’re planning a fly-drive holiday to California don’t miss driving along Tioga Pass. Usually open from late May to early October, it spans the entire length of the park and offers incredible alpine scenery.
Sequoia & Kings Canyon National Parks
Over in the Sierra Nevada Mountain range are the Sequoia & Kings Canyon National Parks. Now, technically these are two reserves rather than one, but as they are twinned and often treated as a single entity, we will look at them as one park. And, as they stand side-by-side, that’s perfectly easy to do when you visit as well.
Both these parks preserve granite peaks and lush forests and, as you can probably guess from their names, the giant sequoias and Kings Canyon are the top things to see. Looking at the latter first, Kings Canyon might not be as well known as the Grand Canyon, but it is actually the deepest in America. Expect to be totally wowed by the views – think sheer granite cliffs rising 1,000 ft sprinkled with spectacular waterfalls.
The sequoias, meanwhile, are best viewed in the aptly-named Giant Forest. The largest tree of them all is dubbed General Sherman, and is approximately 275 ft high. As you stare up at it, it’s worth remembering that this is thought to be the biggest tree in the world by volume.
Other great things to do here including taking a tour of Crystal Cave. A really popular attraction that’s home to some fascinating marble formations, it is open to the public from May to November, but you’ll need tickets to get in and take the tour. It’s worth bearing in mind that because of its popularity these tend to sell out fast, so try to book first thing in the morning. Sometimes you can reserve places the day before, so that’s worth checking when you arrive.
Pinnacles National Park
Our final suggestion is Pinnacles National Park – another aptly-named reserve, having earned its title from the huge spires and monoliths found here. Located just to the east of Salinas Valley, this ancient volcanic field is in the Gabilan Mountains and has some of the most exciting and unusual terrain in California – at least we think so anyway!
Over millions of years, the volcano here eroded as it gradually moved along the San Andreas Fault. Left behind are sheer-walled canyons, spectacular spires and massive monoliths that have to be seen to be believed. Most people come to the park to hike or rock climb, but you can also visit simply to admire the view. As a quick tip, Pinnacles is one of the few national parks that’s well suited to exploring in the cooler months and is generally open throughout autumn and winter.
Since the park is home to more than 30 miles of excellent hiking trails, it’s definitely a must-visit for keen walkers – even if you’re not after anything too challenging. For instance, there are several short routes starting out at the Pinnacles Visitor Centre, such as the 2.3-mile trail to Bear Gulch Day Use Area and the 6.5-mile path along the South Wilderness Trail. The latter is fantastic for wildlife spotting, while it’s worth bearing in mind that spring is the best time to come for seeing wild flowers on any of the trails.
It was my third trip to Ojai in five years, and delightfully, not much has changed. This adorable town of about 8,000, nestled in the Ojai valley, seems to have escaped the shuttering of independent shops and eateries that has plagued LA. Surely the recession has hit Ojai, but perhaps because of its small-town attitude, where folks take care of one another and life is simpler, they have managed to maintain their charm and economic vitality without giving in to Pottery Barn and Taco Bell.
The Inn Place
The accommodations in Ojai reflect the way of life of its residents. Mostly visitors will find small inns, with all the creature comforts of high-end hotels, but with a low key and casual atmosphere. My family lodged at The Blue Iguana, a Santa Barbara style bed and breakfast with modern amenities such as HD flat screen TVs in every room, but also with its own full kitchen, so we could prepare meals at “home.” Our bungalow also featured its own private fenced-in outdoor dining area and patio and French doors in every room opening to the outdoors.
Each morning at the Blue Iguana we enjoyed a complimentary continental breakfast of bagels, pastries, cereals, juice and coffee, and my son’s favorite, hardboiled eggs. Guests could take breakfast to their own private patios or bungalows or sit with other guests in the breakfast nook or on the communal patio outside.
It was a couple of minutes by car from the inn on the town’s main street, Ojai Avenue, into the center of town, heralded by what used to be the only stop light in town, at Signal Street. Shopping in town offered many charming small boutiques that thankfully resembled nothing of the GAP. My favorite clothing shop was The Kindred Spirit, featuring comfortable and stylish modern hippie fashions and shoes, like the Spring Step European wedge loafers I picked up there. Another fun to browse was Kingston’s Candy shop, which is like a trip into a Little Rascal’s episode with its bins of vintage-style candy, sodas and other novelties, like Big Buddy chewing gum.
I had thought I had tried all the best restaurants in town during my previous visits, but I was thrilled to find a plethora of undiscovered outstanding options for gourmet tastes, including the enchanting Azu. The restaurant had an earthy, artsy feel, with a cozy fireplace, wood benches — for which I asked for and was given a cushion for my poor bad back – and a front-room bar with well-dressed locals gathered for conversation and laughter. The service was friendly and casual, and Chef Laurel Moore’s Spanish and Mediterranean comfort cuisine menu was creative and reflective of the local bounty, such as blood orange and spinach salad, Cabra salad of Ojai organic greens and honey baked brie, drizzled with Ojai organic sage honey.
The next day we lunched at Feast Bistro, a quaint eatery along the town’s famed Arcade, a long pavilion of shops, that backs up to a grassy landscaped area where purveyors sell locally grown fruits and vegetables, jams, honey, bees wax candles, olive oil, free range eggs and chicken and a variety of crafts at a year-round weekly farmer’s market, every Sunday, rain or shine.
The knoll behind Feast Bistro restaurant was a great place for my son to play while we waited for our food. Since we all had walked up an appetite, and everything on the menu looked so yummy, we ordered entrees to share. We started with the locally sourced Eel River organic beef burger with cheese, a perfect complement to the Buffalo Blue spicy chicken breast on a bed of mixed greens and veggies, topped with Bleu cheese crumbles. My son enjoyed a huge platter of pomme frites, served as he ordered, half garlic, half parmesan. We finished off our hearty meal with a plate of still-warm Cookies of the Day.
We wanted to see more of Ojai outside of downtown, so we hopped aboard the Ojai Trolley, which for a fare of fifty cents is a great way to get around the town. Though the wooden bench seats didn’t make for a very comfy ride, and the trolley meanders through some of the less glamorous sections of town, it was still a fun ride. The trolley also offered the chance for us to see some of the good-neighbor attitude of Ojai in action, as the locals aboard the trolley greeted each other as they boarded and were quick to help a man in a wheelchair get aboard.
The Ojai Way
We were happy even as tourists to experience the small town feel of Ojai, which by the way is Ventura County’s smallest city. At the local park across from the Arcade I met a mom who lives in town. We pushed our kids on the swings side by side as she gave me the local scoop on the schools and community, which was all good. Then my son joined in with a group of kids on a spinning merry-go-round, and I chatted with their parents, more friendly locals. We strolled deeper into the park to find an outdoor concert theatre with a magical gate made of handing pipes that actually played music when you walked under them.
The Road to Ojai
Though this oasis sits in Ventura County, just 12 miles inland from Ventura, the great thing for Angelenos is that it is just about a 90-minute car ride from our bustling city. We made the trip in a luxurious seven-passenger Mazda CX-9, which featured super comfy reclining leather seats and was more than roomy for our family of four, with space to spare for all of our luggage and even my son’s 20” bike that we brought along. It also featured the best navigation system that I had ever used, which not only led us directly to our final destination and a few side trips, but it warned us of traffic ahead and offered alternative routes and advised me when I had drifted over the speed limit, which can be easy to do when the ride is so smooth. The rear-seat entertainment center with a DVD player also came in handy for my son.
Our trip goes to show that three times is a charm, as were my first and second visits to Ojai. And already I am planning a fourth.
It makes sense that a Hollywood director conceived of Paradise Point Resort & Spa in Mission Bay. The movie set-like gorgeous landscape, the private island appeal where VIPs can escape their public, the world-class amenities and the nearby location to LA all lend themselves to a celebrity worthy getaway. Yet this family oriented resort is accessible to everyone, literally, as it backs up to a public beach where boats dock for the day to enjoy its sandy shores and beautiful vistas.
Bungalow with a View
Celebrating its 50 year anniversary since it was established in 1962 by Jack Skirball, the AAA four-star rated resort looks as fresh as a starlet back from rehab, thanks to a $20 million renovation in 2010. The 462 bungalows and suites that line the beach and lagoons are modernly outfitted with contemporary furnishings and amenities, including wet bars, granite bathrooms, luxurious designer bed linens, plasma TVs, wi-fi, leopard patterned rugs, and padded leather lounges perfect for reading that paperback you’ve longed to finish.
The upscale and sophisticated décor belies the fact that the resort is made-to-order for kids. Just outside our door was a patio lanai where I could relax and watch my four-year-old play in the sand a few feet away. We could walk everywhere on the property, or hitch a ride with the friendly attendants cruising the resort in golf carts. We rented bikes, with my son pedaling behind me on a tandem-like trailer, to explore the 44-acres grounds and sites, including a lookout tower with 360-degree views of the resort’s lush tropical gardens and its one-mile expanse of beach.
Besides the beach, other great attractions for families and kids are Paradise Point’s Island Adventure Club, a day camp offered during peak season which includes arts and crafts, treasure hints, seaside frolic, nature walks and other activities. The whole family can enjoy “Dive-In” Movie Nights where guests watch films poolside or on floats. Ask any kid though and they will tell you the coolest thing about Paradise Point is building a bonfire at night in one of the fire pits along the beach and roasting s’mores. Don’t worry if you forget your supplies, as the Island Market sells s’more kits complete with sticks and bundles of logs.
It is no wonder Forbes.com designated the resort as one of the “Top Ten Family Resorts in the World.” Families can partake in abundance of exciting activities without leaving the island, earning the swimming in the five pools, mini-golf, sailing lessons, court sports, jet skiing or kayaking, one of the most popular attractions of the resort is its proximity to SeaWorld Adventure Park, just a five-minute drive, or guests can take Paradise Point’s own water taxi service to SeaWorld, bypassing the entrance lines and parking fees while touring beautiful Mission Bay en route.
My four-year-old loved his first trip to SeaWorld, though he was more exhilarated with the rides than shows. He got fidgety during Sea Lions Live, and he groaned when I suggested the Sesame Street show. I tried to convince him that seeing Shamu was a huge deal, but after a few minutes watching the famed killer whale swim in his aquarium, my son was tugging on my arm to go to the rides. I was leery after seeing other park guests in drenched clothes, but I was assured by those in line that as long as we avoided the front boat that we would not get soaked on Journey to Atlantis, unlike Shipwreck Rapids which was sure to be a bath. We rode a half dozen times, daring to ride in the front boat at last, which sure enough left us soaking wet. Luckily I was a prepared with extra clothes and shoes in my backpack. Cheeseburgers and Sea Bass in Paradise
Three eateries at Paradise Point offer distinct options. Barefoot Bar and Grill serves farm-fresh casual fare in an indoor or outdoor setting with spectacular views of the marina and bay, wonderful for a lazy morning of reading the newspaper, enjoying the early sun and watching the sail boats drift past. Tropics Bar and Grill at the main pool also offers salads, sandwiches and snacks along with a variety of refreshing drinks.
Baleen is a family friendly fine dining restaurant with creative dishes of seafood and land cuisine. Entrees include a delicious Matcha Crusted White Sea Bass served with mascarpone polenta, wild mushrooms, sweet pea, tendrils, blistered tomatoes, cauliflower soup, chive oil and a micro salad, and a divine Angus Filet Mignon with Point Reyes blue cheese chive butter, truffled potato puree, asparagus and Cabernet sauce. My son opted for chicken quesadilla from his choices of sophisticated kid-size dishes, such as petit filet, soy-orange black tiger shrimp with pasta, or grilled wagyu burger, all made better with a side of Truffle Parmesan Fries, served in a stylish tall spiral basket deserved of the delicacy. For dessert, the treats on the menu looked fabulous, but for my son nothing could compete with s’mores we made later under the stars on the beach.
There are all types of getaways. The choices are limitless…from big adventure to soft adventure, romantic to family, glamping to camping. The key to getting it right is understanding what your heart and soul needs. Is it downtime you crave, or do want to scale a mountain, or maybe you just need time to listen to your “creative” without distractions? I call this last kind of getaway, Going Away To Go Within. If you’re an artist of any kind you’ll know exactly what I mean.
Occasionally, we need to pause – step away from the hustle and bustle of modern life. One way to do this is to get away from our daily life and go on a getaway that is a mixture of retreat and vacation. A Dorland Mountain Arts Colony Getaway integrates some traditional aspects of seclusion with some more modern traits of a vacation. Far more than a vacation, this artist couple’s getaway offers time to rest, reflect, and renew your creative spirit. It allows time to slow down, breathe in and breathe out so that you can emerge renewed, refreshed, and ready to pursue your creative passions with a new found perspective. Think time for reconnecting with your creative self to produce something of merit, with a splash of soft adventure to remind you what uncomplicated “fun” is all about. It’s that “ah” moment; the convergence of the exact right place, with just the right people, with just the right level of activity.
You’ll find Dorland Mountain Arts Colony in Southern California, about 90 minutes from San Diego or Los Angeles. It’s a nonprofit artist’s community set on 300 acres along a ridge overlooking the Temecula Valley. The Colony covers about 10 acres with the rest of the land left in its natural state. It also happens to be just 10 minutes from the trendy Temecula Valley Wine Country. The mission of Dorland Mountain Arts Colony is to provide a unique working and performance retreat fostering creativity, and a community connection to the creative process, in a secluded natural setting. They do this by offering a unique residency program in their two self-contained cottages that can accommodate up to two people per cottage. Residencies are intended as professional development opportunities for writers, composers, visual artists and most other artistic media’s. So whether you’re trying to finish your latest book, compose a new song, paint a masterpiece, or do some serious scrapbooking, this is the place for you. And you can do it for about $250.
Cottages rent out for a minimum of one week at $250 a week. Artists must apply to stay at the retreat. Artistic merit and promise are the basis for selections. Mature and emerging artists are encouraged to apply. Applicants 21 and over may apply. It’s an easy online application that starts your adventure. You’ll need to give about 2 weeks to 30 days for confirmation of acceptance.
Once accepted, Residents are housed in individual, furnished, small cottages with complete kitchens, one bedroom with full bath, a great room with a wood burning stove (wood is furnished by Dorland), and a veranda or porch with magnificent mountain, canyon or Temecula Valley views. Residents structure their own time and activities. Residents may choose to maintain their privacy or to engage with other residents and activities at Dorland. In order to protect individual privacy, residents are encouraged to communicate with each other by leaving messages in mailboxes located by Dorland’s gazebo and Reflection Pond. Residents are responsible for their own personal living expenses, food, beverages, supplies, telephone and expenses related to the production of their work during the residency.
I’ve visited Dorland several times. The residents come for the distraction free environment – the beauty, the inspirational moments…and the occasional outing to fine wine, dining and gaming. Dedicated sessions to their craft, long nature walks on the property, and the occasional trip to the lush green vineyards, wineries, a nearby glitzy casino (Pechanga Resort & Casino), and small town amenities seem to be the key to the success of this artist getaway.
Without the pull of deadlines, relationships, the Internet and other media, you and a partner can give yourselves the gift of time and reflection. Hopefully, when you return home, you can take a little bit of this time alone back with you creating the space for deep reflection, a creative life renewed , ready to take on the world.
It’s a shame that not much has been written about Desert Hot Springs near Palm Springs, Ca. I am not sure if those who know about it don’t want others to be “in” on the values and fun of it all or the press just hasn’t discovered it yet. One thing for sure, this is one of those wonderful USA holidays that hasn’t yet been ‘discovered’.
No matter, I’ve been there, experienced its rich treasures, and am here to tell you – it’s a great place to relax and rejuvenate. It’s hasn’t wrapped itself in the glitz and glamour cloak of its neighbor Palm Springs yet, but …it can certainly hold its own until that time comes and is worthy of a 3-day stay. If you’re the kind of traveler who can appreciate the raw essence of a natural jewel, this is the place for you.
Desert Hot Springs is built over one of the world’s finest natural hot mineral water aquifers. Naturally occurring mineral waters bubble to the surface making this a mineral bath and spa destination. There are over 22 unique (many family owned and operated) inns where you can Zen out, relaxing in polished marble resorts, retro-hip motels, clothes optional, or dog friendly retreats.
Almost every inn has spa treatments available on property, so you can just roll from the comfy rooms, to the pool, to the mineral baths, to the spa treatments. No need to bring your own stash of designer bottled water as the city boasts pure and delicious award-winning municipal drinking water.
I’d forgotten how good the health benefits of mineral-rich, hot springs can feel. Mineral waters around the world are famous for their healing attributes, and Desert Springs is no slacker in this department. What a treat to experience stress relieving natural heat, while minerals absorbed through my skin rejuvenating my body. Ready to relieve sore muscles and treat the stiffness that accompanies arthritis, the water in Desert Hot Springs is rich in silica leaving the skin soft and smooth.
This destination is perfect for some serious alone time, girlfriend getaways, or some romantic rejuvenation. There are a variety of inns to choose from. My favorites (including a refreshing recipe) are below, but whatever you’re looking for…it’s here for you.
Aqua Soleil: This was my host hotel for two days. Savvy General Manager Sabine Pollerman welcomed me with open arms. I must say the ground floor suite she assigned me was amazing. Just imagine your own mammoth Jacuzzi in your suite. By count I think I could have gotten at least 10 people in it. Also, lots of space to work on the computer or lounge on the couch. If I were writing a book, I’d like to start or end it here. The grounds were immaculate and inviting with a large swimming pool, two Jacuzzi’s and inviting well-kept outdoor conversation areas. Sabine tells me that her goal for her guests is for them, “To relax, refresh, and leave with abundant energy to return to their normal life.” The on property spa offers a variety of treatments and uses the upscale Body Deli products. Think Blueberry Fusion Micro-Scrub. Sabine encourages potential guests to check the property’s Web site for specials, and to call front desk manager “Ella” for any daily deals not shown on the Web site.
El Morocco Inn & Spa: A Moroccan inspired luxury inn in Desert Hot Springs, CA. run by owner Bruce Abney , one of the most gregarious inn keepers I have ever met. A day here is not only going to provide relaxation via the natural hot mineral water pool and spa, but when the evening rolls around… charm and deliciousness is the order of the evening. Between the delightful Bruce and the Inn’s signature cocktail, “The Morocco-tini” you’ll be raising a glass to pure relaxation. And hey…make sure you ask Bruce for the Sultan’s Tent Tour
Dog Spa Resort: This is an inn created from the ground up for dog lovers. Dogs vacation free with their owners. The owner and inn keeper are outstanding guardians; you’re going to love this place. No size limits or breed restrictions. Soak, swim, and rejuvenate in some of the world’s finest hot mineral waters.
Does it get any better? Yup! The pet nanny is on duty from 12 – 6pm to care for dog guests while you play off site. The rooms are large, clean and gorgeous. All you have to do is pack your bag, grab your significant others and get ready for a unique experience.
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Soleil Chilled Avocado Soup with Tomato Salsa
The recipe serves 8-12 Compliments of Aqua Soleil
6 large ripe avocados, peeled and seeded
4 tablespoons fresh lime juice
2 cloves garlic, crushed
6 spring onions, finely chopped
2 teaspoons ground cumin
2 cups vegetable or chicken stock
salt and freshly ground black pepper
2 cups yogurt
4 ripe tomatoes, deseeded
2 seedless cucumbers, deseeded
2 spring onions, finely chopped
2 tablespoons fresh lime juice
1 teaspoon sweet chili sauce
4 tablespoons finely chopped cilantro
Chop avocados roughly, leaving 1/4 cup for the salsa. Place in a food processor with lime juice, garlic, spring onions, cumin and stock – puree until smooth. Season with salt and pepper. Add yogurt and blend for 30 seconds. Chill soup until ready to serve.
For the tomato salsa, finely dice tomatoes and cucumber, then combine with the remaining avocado left from the soup. Stir in spring onion, lime juice, sweet chili sauce and chopped cilantro.
To serve, ladle soup into bowls and top with a small amount of salsa.
California is known as the Golden State for a good reason – the gold rushes of California pulled an estimated $20-$40 billion dollars worth of the precious metal from the rivers, rocks, and streams of the state.
Some of the greatest fortunes in the world were built with that gold, but that wasn’t all California had to offer. Today the state is home to Google, Facebook, Oracle, Apple and many other tech giants. The aerospace and space industries laid a solid groundwork here. The golden state is also a breadbasket for fruits, vegetables, and livestock. There’s also oil in them thar hills and offshore rigs with massive reserves that are currently untapped. And let’s see – a little thing called Hollywood which generates huge profits. California – if it were a country, would have the world’s 12th largest gross domestic product at a massive $1.9 trillion. That puts it in about the same range as India, Russia, or Australia – not bad for one state out of 50!
In fact, California provides nearly 15% of the USA’s annual GDP! California is the third largest and most important wine producing region in the world (after France and Italy) and ‘California cuisine’ is now a fact of life nearly everywhere on the planet. Fast food restaurants like McDonalds, Taco Bell, and Panda Express were all founded in California – there is no mistaking the impact this region has had on the world. Perhaps instead of globalization, people should refer to Californization of the world! Our own journey is still only just beginning.
We started in San Francisco, took a quick trip North to Redding to visit my mother, and then we landed in Sacramento – home of the original gold findings at Sutter’s Mill. We’ve been house sitting for a little under two weeks and this gig is just coming to a close as our first month in the USA. From Sacramento we will head back to San Francisco and then make our way North along the Pacific Coast. If all goes according to plan we should be in Seattle and Washington State sometime during the perfect weather of summer.
Here are a few of the highlights from our explorations thus far in Sacramento: Folsom, California – while Folsom is mostly known for the prison of the same name thanks to the late, great Johnny Cash, this little suburb of Sacramento has a lot to offer with a small train musuem, an enjoyable history museum, and a cute little old town filled with reasonably priced antique shops. Nearby is Folsom lake which was created when Folsmo Dam was built in the 1950’s.
And – I forgot to mention the microchip and processor industry above – but Intel has their headquarters in Folosm.
Sacramento’s Old Town and Sac History Museum The Sacramento Farmer’s Market The California Museum of History California State Capital and Garden McKinley Park Rose Garden and Pond were also pretty incredible. One of the sad things coming back to the world of car culture is seeing the effect it has on wildlife…this raccoon, however, was obviously living the good life before he got hit by that big truck in the sky…
A trip to Disneyland can be expensive, with the lowest price SoCal resident one-day, one-park tickets starting at $81 for kids 3-9 years old. Admission is only one cost. There’s gas, meals, snacks and souvenirs, and if you plan to stay overnight, the cost of a hotel.
Hotels Near Disneyland
In order to truly enjoy your visit and not worry about money, figure out which elements of your trip are worth splurging on for you and your family, plan ahead to help defray costs, and then just have fun.
If you have the buckage, staying at one of the Disneyland Resort Hotels is the way to go. The Disneyland Hotel, The Grand California Hotel & Spa and the Paradise Pier Hotel are all fabulous and carry over the Disney brand of extreme hospitality and spirit in décor, ambient music and other touches, and there are added perks, like Magic Hour early admission and a private park entrance. All three Disney hotels also have great pools and waterslides.
The Disneyland Resort site (http://disneyland.disney.go.com/) features a number of packages that slightly discount Disney hotels plus admission tickets and dining options.
You can save a lot by staying off-Disney, at one of the partner hotels, which offer much lower room rates.
The nearby big convention hotels have a more corporate ambience, but hotels such as the Hilton Anaheim Hotel , with room rates starting at $94, cater to Disneyland visitors with child-friendly features, such as a terrific water feature at the hotel pool and an on-site Disney Desk staffed by resort cast members. The Hilton is also walking distance from the park, if you are a sturdy walker, or you can hitch a free shuttle bus across the street to the park that will drop you off right at the park entrance.
Count on food at the park being expensive. Entrees at the restaurants are pretty generous, so you can share if you have a modest appetite. If you are really hungry, the all-you-want-to-enjoy buffets are a pricey but satisfying option, and some offer character dining, such as at Goofy’s Kitchen, where the characters come by to hang with you at your table – which can be a two-fer option if you don’t want to wait in line at the park to pose with characters for photos. If you are on a tight budget for meals, dining outside the park offers the usual cheap fast-food and moderately priced casual dining options, or if you can shop at the local supermarket and eat at the complimentary picnic area just outside the main entrance. No outside food or beverage is allowed in the park, and security does search your bags when you enter.
It will cost you a little sleep but no extra money to get in more Disney by arriving when the park opens so you can maximize your visit. Lines are shorter for the first hour or so, so head to the attractions that historically have the longer lines, which are generally the rides that feature FASTPASS, which is also a great program to take advantage of to reduce your time waiting in lines.
The themed merchandise at the shops is tempting, so set a budget for yourself and the kids each day. Use gift cards or Disney Dollars to enforce the limit. Once the allowance is gone, that’s it. Better yet, tell the kids that you are saving the last hour of the last day for shopping, so you can stave off the constant pleas for souvenirs at every turn.
Lastly, be prepared. Take along extra batteries, a change of clothes and towel for wet rides, and a sweatshirt or jacket for when the sun goes down, so you don’t end up buying these things at the park.
And remember, don’t feel deprived just to save yourself a few bucks. Budget in one or two spontaneous purchases, and enjoy the Happiest Place on Earth without regret.
I’ve never been one to pass by a roadside attraction – many of them disappoint – but not Trees of Mystery in Klamath, California.
I remember visiting it as a child when my family went camping in the Redwoods – the giant fifty-foot statues of Paul Bunyan and his blue ox Babe made an impression that never went away…so when I got the chance to take my family there – of course I did not demure, even though an ox is generally castrated and Babe has the largest pair of testicles in North America (I’m guessing). There is a control room inside Bunyan that allows an operator to move the head and arm and interact with guests…rumor has it that there is a sign inside that forbids asking women for their phone numbers – probably something that would be a huge temptation for a teenager working a summer job.
Founded in 1931, this historic redwood landmark about 35 miles south of the Oregon border was first conceived as a natural history park, but the addition of the two giant statues turned it firmly into a roadside attraction.The first Paul Bunyan statue was made in Long Beach California and melted in the rain after only a season. and the The second, at a mere 24 feet tall was designed and built by the park’s owner, Ray Thompson and lasted until 1962. It wasn’t until 1951 that Babe the Blue Ox joined Paul and the current 49 foot statue of Bunyan came on the scene in 1962. The statues get you to stop, but there is more to Trees of Mystery.
Inside the gigantic gift shop, your admission ticket will also get you into their gigantic collection of Native American artifacts. It is one of the largest private ethnographic collections of Native American dress, tools, and art in California. For me, the museum collection was worth the price of admission and the actual attraction itself, the winding trail through the Trees of Mystery (aka impressive very old Redwoods) was a bonus. The last part of the trail has recordings and carvings which recount the many tall tales of America’s most famous lumberjack (Paul Bunyan, in case you don’t know) and his many exploits. Bunyan was a sort of Maui demigod who harnessed forces of nature.
Finally, don’t pass the Gondola ride through the trees to a glorious view of the Pacific – it’s worth the cost, because seriously, when are you going to do it again? Finally…is Trees of Mystery a tourist trap? Absolutely…and you shouldn’t miss it – at least once in your life…and by the way…the fudge in the gift shop is pretty good too.
What could be better than to taste your way through historic Old Town Pasadena, California?
Thanks to the popularity and growth of food-obsessed walking tours and local Melting Pot Food Tours (based in Southern California) tourists, visitors, and locals can get to know the unique culinary neighborhood that makes up this special city.
On a beautiful June weekend morning, Melting Pot Tours treated a team of press people to an unforgettable 3-hour, 1.5 mile epicurean excursion to enjoy some of the best off the beaten path artisanal restaurants and unique shops in heart of Old Pasadena.
The tour group met in front of a local wine store and was made up of about 10 people from all kinds of places, ages, and walks of life. The tour started promptly with a quick explanation of the day’s itinerary. The walking pace and amount of information given was perfect. My group especially appreciated that owner/tour guide Lisa kept us on task and on schedule. We never felt rushed, but neither did we feel bored at any time.
Old Pasadena is well known for its food. Delicacies of every variety can be found throughout the city, from dim sum to truffles. Our tour took us to an eclectic mixture of nine great shops, cafes, and restaurants. Each tour is different so you can go multiple times and experience something different each time. Ours took us to an old-world boutique chocolate shop, an award-winning gelato shop, an authentic Mexican torta café, a Mediterranean café serving crispy falafel balls, an edgy Asian fusion restaurant (the group’s favorite stop of the day), an exquisite olive store, a delightful family-owned and operated Peruvian style restaurant, a gourmet tea and herb shop—complete with a tea bar- and an upscale soap shop. If there’s one thing the owners of Melting Pot Tours know—it’s good food!
Each place was thoughtfully chosen to be unique and probably not something I would have found on your own. In my opinion Melting Pot delivered on its promise, “…to entertain and educate locals and visitors alike.” At just $53 (adults) and $28 (children) this is the bargain of the century. I’ve taken similar food walking tours for double and triple the price.
A walking food tour is appropriate for almost anyone, but is best suited to adults with a curiosity about local food, architecture and history. The dining experience will provide enough food to satisfy any appetite. Water is the only beverage served, but you can purchase other beverages if you like. My advice is to wear sun block, comfortable shoes and a hat if it’s a hot day. No time has been set aside for shopping, so you’ll most likely have to go back on your own time if you see a special treasure you want. The route is flat, but if you have knee or hip issues, the course will be a challenge for you. Each stop is less than 10 minutes from the next one and you will be spending about 20 minutes or so at each stop.
Tours are given year round (except major holidays). Guides are patient, knowledgeable and engaging. Most are day tours, although April – October an evening tour is added on. Feel free to join an already organized group or you can book a private tour with 10 or more people. Advance tickets are required. So come hungry and be excited about the Old Pasadena Walking Tour, as you eat your way through the best restaurants, and shop your way through some of the most unique shops in the diverse, best tasting city in Southern California, Old Pasadena.
Once you finish your foodie tour, think about strolling back over to the Everson Royce (ER) wine shop and tasting bar (named for owner Randy Clement’s two twin boys). The shop is located across from Memorial Park where the food tour started. April Langford and Randy Clement have created a shop that offers small production, high quality, artisanal wines …and a few surprises. For starters, there’s draft wine – from an eight-tap dispenser to be exact. You can find that treat in the tasting section of the wine shop. The taps dispense four California reds (cooled to 60 degrees) and also four California whites (cooled to 43 degrees). Wines change often, but look forward to small lot beauties such as Butternut Chard, Blue Plate Chenin Blanc, Andrew Lane Merlot, and Hobo Zin.
You can find owner Randy Clement there on most days. You can feel his driving energy and passion for exceptional customer service and value. He also seems to have a knack for choosing the right staff. As Randy told me, “It’s all about customer service; we want to kill our customers with kindness.” I can confirm that. My experience is that the staff is attentive, knowledgeable and engaging.
Once you’ve finished your tasting, there’s a large selection – about 500 bottles – to choose from, from just about everywhere. Prices run from $7 – $2,000 a bottle. Special orders are welcome. Think eastern European wines, Italian, French, Spanish and lots of California wines showcasing whatever you can think of from varietals to blends. Be sure to ask for your 10% off discount off as a participant in the Melting Pot Tour experience.
Until you’re able to take the tour, here’s a quick and refreshing recipe from our first stop Tortas Mexico to tide you over. It was a group favorite.
Watermelon Agua Fresca Compliments of Tortas Mexico Pasadena
Tortas Mexico Pasadena offers an authentic casual dining experience with recipes from the owner’s homeland of San Juan Yucuita in the Nochixtlan District of Oaxaca. They use only the freshest ingredients and each food item is made to order.
This light, refreshing drink popularized in Mexico is a terrific thirst quencher on a hot summer day. The trick with making agua fresca (Spanish for “fresh water”) is to infuse the water with fruit essence without turning it into a smoothie or slushy drink. Feel free to experiment with other flavors such as strawberry, mango, cantaloupe and honeydew.
6 to 8 pounds seedless watermelon, cut into 2-inch pieces
2 cups cold water, divided
1 tablespoon freshly squeezed lime juice
1 tablespoon honey (more or less to taste)
Cut the watermelon flesh from the rind. In a blender, process half the watermelon pieces with 1 cup of water until smooth. Pour through a strainer into a pitcher. Repeat the process with the remaining melon and water. You should end up with about 8 cups of juice. Stir in the lime juice and honey. Pour into ice-filled glasses and garnish with lime slices and mint.
There’s a lot to be said for the adult “pit stop” on a road trip. Long after the kids have left the backseat empty and are on to their own adventures, there comes a time when adults pile in a car and are off on their own wild escapades. No longer is there the constant whining in the van of, “Are we there yet?” Now, just a mild war cry “Is it wine time yet?” floats melodically through the Mercedes.
The most interesting pit stop I’ve experienced lately is at Exit 106 on Highway 99 at Traver, California. Somewhere on my San Francisco to Porterville road trip I discovered Bravo Farms. I’ve heard it described as a “…small, enhanced Knott’s Berry Farm without the entrance fee.” Maybe. I thought more of a casual Bristol Farms or Whole Foods in a sprawling barn kind of atmosphere. I think it just depends on whether you bring kids or not. We didn’t, so I am sticking with a casual gourmet barn kind of experience.
Bravo Farms could be classified as a tourist destinations so don’t forget to bring your camera and a working credit card. You’re going to find wine, cheese and produce shops. There’s also hundreds, if not thousands of antiques. Get ready to cruise the aisles for old artifacts: barrels, antique advertising signs, bicycles, meat grinders, and so forth. What you may think of as a 30 minute stop will surely whirl its way into a 2-hour extravaganza.
Since my roadies were looking for wine we started at the wine tasting bar. The wine shop is stocked to the gills with hundreds of wines – some local and some not so local. The wine bar is not always open but when they’re pouring enjoy the experience of pre-selected wine and expect to leave with bottles of terrific local wines that qualify as true liquid gems. A slight wine tasting charge is in play, but don’t fret, you’ll get your money’s worth.
There’s also a cheese factory where you can watch cheese being made and a cheese bar where you can sample several different types at your own pace. I liked everything they offered. The chipotle cheddar was tasty, with rich smoky overtones and a nice hit of spiciness. Their sage cheddar surprised me with its herbal notes. I bet it would be magic melted onto toasty slices of artisan bread, olive bread, or a plain French baguette slice. The sharp aged cheddar was also magnificent. Yup, you guessed it…a whole lot of cheese went into our car’s cooler in preparation for a great cheese and wine pairing that night.
Having had our fill of wine and cheese we were off to discover the grocery store area. We found local nuts and olives from the valley, along with an endless assortment of gourmet food including a cold case of prepackaged items. We lingered a bit at the unique nostalgic memorabilia and reproduction signs, greeting cards, seasonal items and garden décor. It was easy to find a gift and score more tasty treats for the road. This is exactly what an adult pit stop should be.
All this sampling primed us for lunch. There’s a couple of ways to go. A stop at the indoor/outdoor 99 restaurant is a good idea. A mix of lively Mexican style dishes as well as Americana staples like sandwiches and burgers are there to please. Or visit the interior patio area for some rocking lip smacking BBQ. I liked the festive picnic atmosphere and the prices were reasonable for the food offered. Leo’s BarBQ is perfect some of the best, slow cooked Tri-Tip or BBQ Chicken roadside stop sandwiches ever. Expect a line…but it moves pretty fast, and its well worth the wait.
Ending our visit we mozied (more like waddled) over to the ice cream shoppe. If creamy ice cream, date shakes, or coffee/lattes/espressos are your thing, it’s a great final stop. It certainly was for us.
If you find yourself with children, these added features will enhance their visit.
7 Story tree House: 25 cent admission…entered in the Guiness Book of World Records as the Tallest Real Tree House. The kids can climb and climb.
Petting Zoo: A multitude of smaller animals like donkeys, hens and flying rats is sure to amaze and amuse you the kids. For 25 cents, get a handful of grain to feed the animals. You may just get the best parent / grandparent award.
Mini Golf: 9 old time golf holes…some easy, some not so easy. $4round…if the kids get a hole in one on #9, they get a free round and you’ll have time for another bite of cheese.
Shootin’ Gallery: One of the most advanced interactive “shootin” galleries anywhere
So… when I say, “ Julian, California” you probably responded, “Pie.” If that’s what you did then you would be about 10% correct. A recent four-day stay in Julian tells me this place is trending in all the right places: food, wine and unique travel activities… four seasons a year.
The key to getting to know this special place is to stay awhile. It’s about an hour away from San Diego and Palm Springs; add another 30 minutes from Orange County and LA. Coming up for two hours for a cup of cappuccino and a slice of apple pie, just doesn’t make sense. This is a smart hip mountain town that combines all the elements foodies and small-town aficionado’s look for.
Think easy to walk downtown area with lots of different shops, a microbrewery, a multitude of incredible restaurants small and large, a charming tea shop, and my favorite of course…wine tasting rooms. Venture out ten minutes past downtown and you’ll find wineries to visit, hill top dining in Wynola, a picturesque fishing lake, an ultra-cool stargazing facility, and killer hiking opportunities like the Pacific Crest Trail. This is Julian? Yup…and there’s even more. Drive 20 minutes from downtown and you’ll be able to do some gold mining, discover a wolf education center, and work those slots and poker tables at a casino. Ahhh, I see I have your attention now.
Here’s a round-up of my favorite places. Use it as a quick guide of what to do and enjoy in and around Julian.
In the Downtown Area Park your car and enjoy free parking, flat terrain, restaurants, clothing stores, wine tasting and bakery shops. Get your credit card ready, this is a shopper, foodie and wine lovers paradise. Here’s a taste of what to expect.
Julian Lodge Bed & Breakfast – Designed after the Washington Hotel, built in 1885, the affordable Julian Lodge (generally under $90) with modern amenities is just steps away from all things fun: shopping, biking, hiking, dining, wine tasting and afternoon tea. Guests enjoy recently refurbished rooms and a pleasant continental breakfast. Friendly, knowledgeable staff. Open year-round. Be sure to check out their online and walk-in specials. Hikers welcome!
Orchard Hill Country Inn – Book here for a serene and romantic AAA four-diamond experience. I know you’ll love the choice of twenty-two well-appointed rooms, 10 comfy lodge rooms, and 12 secluded cottages near downtown Julian. Stroll the grounds and sit awhile in this lovely mountain top retreat. Enjoy your own personal “Ahhh moment” viewing gorgeous sunsets and wandering through the seasonal gardens. Includes many in-room amenities, Internet, a full breakfast and afternoon hors d’ouevres. Be sure and make reservations for their four-course sophisticated dinner served on Tuesday, Thursday, Saturday and Sunday evenings. Room rates run from $195 – $450. Check out the Web site for specials and packages.
Julian Tea & Cottage Arts –Despite the name this place is definitely all about the tea. A gracious staff makes your time here a welcome retreat. I loved the way the staff member Jill explained each course and the tea that accompanied it. Tea is served in a charming turn-of-the-century home. Afternoon Tea consists of finger sandwiches, scone with whipped cream, homemade jam and dessert. However, if you just want a cup of tea or tea and cookies, you’ll also be welcomed with open arms. Ask to try the Yorkshire Gold. Seriously, for those of us who love all things afternoon tea, this has to be on your places to visit and do some major shopping.
Witch Creek Winery- A boutique winery focusing on quality over quantity, by producing small-lot, handcrafted wines. The result is full-bodied well balanced wines rich in flavor that have earned many medals over the years. Server Tammy told me “We’re all about the Reds.” She was right. Be sure to taste the 2009 Screaming Kitty ($23), the Tre Amici ($29- Gold Medal Winner) and the Cat’s Pajama’s ($21).
Candied Apple Pastry Company –Owner Charles Scott and Executive Pastry Chef Charles Scott bring quality, scratch-made pastries and delicious lunch entrees to Julian. This is the bakery you’ve been longing to find. Sit outside and people watch while munching on unbelievable treats, enjoying unique lunch offerings, sipping some local fresh pressed apple cider (seasonal) or enjoying the full espresso bar. This place has passion for its product and the community it works in. DON’T MISS IT.
Bailey Pit BBQ & Julian Brewery – This is the place for dinner and live entertainment. Bailey Barbecue has a big-boy BBQ menu, 16 draft beers, in addition to a full bar. Enjoy live music and dancing every Saturday night and some Friday nights. The place was packed and rocking out when I was there. There’s a special vibe to this place that will call to your artistic side. The Julian Brewing Company (brewing facility located in the garage of the historic Bailey house) has released the first brewed beer in Julian in over 100 years. Trust me, it’s all good – the food, the music, the beer. Check out the Web site for the menu and live entertainment schedule.
Julian Pie Company: You know you’ve come to the right place for apple pie when you find out each one weighs 2.85 pounds –give or take an apple slice. Hot, juicy, luscious come to mind. This is the ultimate apple pie stop, don’t miss it. Think about combing your visit with lunch first. It’s a simple lunch menu that’s offered, but its Big Boy sandwiches at their best…for meat eaters and vegetarians alike. One of my favorite places.
Eagle & High Peak Mine –Just a few blocks from downtown tour one of Julian’s original gold mines. Guides lead you through the intricate path of tunnels in the hard rock mine and share tales of the life of early residents of Julian. Great fun! Perfect for all ages.
Just Outside Town 10 minutes away on a charming country road.
J. Jenkins Winery – This boutique winery is ready to run with the big dogs. With 15 year-old vineyards, their wine has finally come into its own. Currently there are 7 wines to taste, all have merit. There is a $6 fee to taste which allows you get to keep the glass. My jaw dropped at the exquisite 2005 Syrah ($22). Big and bold, this ruby colored wine is complex, expressing both bold fruit and a definite earthy quality. I took this one home intending to share it with my wine club as an example of a great local wine find. Melanie was tending the wine bar. She suggested we try the Dolcezza ($16) (apple wine) made from 100% apples. Light, crisp with a slight effervescence, sipping it out on their patio was quite a treat.
Menghini Winery – Just down the road from J. Jenkins , this winery is surrounded by apple orchards and a six acre vineyard. This is country charm at its best and a major site for many Julian events. The winery produces approximately 4,000 cases of wine annually. I think you’re going to like the 2006 Syrah with its berry notes and hints of oak, and the 2006 Sauvignon Blanc showcasing some grassy notes on the nose and palate. Should be an excellent food wine.
In Nearby Wynola Surprising dining options on this hill top just a few minutes from downtown Julian
Wynola Pizza Express – Located a mere three miles west of Julian on State Highway 78 and 3.5 miles east of Santa Ysabel this is where you go for the best gourmet wood-fired pizza, a variety of entrees, desserts, wine and beer and lively entertainment. Affordable and great for singles, families, or date-night. There’s a variety of places to dine at, from a bistro-style dining room, to casual booths or a group dining area. My favorite dishes were the Fire-Roasted Artichoke Dip (serves 2-4) $ 9.95. Artichoke hearts, pepperoncini, Romano, provolone and mozzarella cheeses blended with herbs and spiced and served with Buffalo crackers; Sausage Pizza $11.95 Sausage, red onions & bell peppers & mozzarella cheese; and the Sumi Salad (an Asian slaw) – $7.95. Crisp green cabbage tossed with crunchy noodles, scallions, shredded carrots tossed with house rice vinaigrette and topped with toasted sesame seeds and almonds.
Jeremy’s on The Hill –Heads up foodies! This family owned and operated business specializes in fresh and sumptuous gourmet foods. Put this experience in the fine-dining category without the pretentious stuff . They take pride in providing an atmosphere that promotes family friendliness while still providing for romantic intimacy. Chef Jeremy is dedicated to using only the finest and freshest ingredients available–most of which are locally provided. Because of that, the menu can often change, while still providing guest favorites. Got to love a place that brings in organically grown produce from Julian, Borrego Springs, Valley Center and other nearby locations. Great wine list and the Sunday Brunch is to die for. Put this 24 year old chef on your “to watch” list.
Chef Jeremy sends his love through a yummy recipe. See below!
Country Cellars- Think and drink local beers, wine and hard ciders with owner Trezette “Trez” Gotfredson. Country Cellars offers $6 tasting which include a mixture of local wine and beer choices. Offerings change weekly so you’ll always be surprised at what Trez is pouring. If you’re lucky you’ll come on a day Trez is offering her mini food & wine pairings. This should be one of your first stops on the way into Julian so you get an idea of what the local microbreweries and wineries have to offer. Plan your tasting AFTER you spend some time here.
A Little Further Out There’s more unique fun about 20 minutes outside town.
Observer’s Inn Sky Tour – This is going to be an OMG moment for you, guaranteed. One of the best ways to see Julian’s star-filled skies is by taking a sky-tour with owner/innkeeper Mike Leigh. He’s set up a small – but mighty observatory with research-grade telescopes. Mike’s evening sky tours are literally out-of-this world. Mike will guide you through the star clusters and galaxies, pointing out planets and nebulae. This ain’t your boring high school astronomy class. Mike leads a lively presentation challenging everyone to think outside their comfort zone. The best $10/person you’re likely to spend.
California Wolf Center –Ahhh, the heart and soul of it all. This place is likely to bring you to tears – happy ones – for all this center does. The California Wolf Center is a one-of-a-kind education, conservation. Founded in 1977 to educate the public about wildlife and ecology, the Center is currently home to several packs of gray wolves, some of which are exhibited for educational purposes. The wolves serve as ambassadors representing wolves in the wild. They also host highly endangered Mexican gray wolves, now being reintroduced into the southwestern United States. A visit to the Center provides a unique close up experience involving one of the most charismatic and controversial species in North American history. Perfect for singles, families, and couples.
Santa Ysabel Casino – Escape to a hidden getaway with intimate gaming, breathtaking views and some of the best craft beer and tequila shots around. Enjoy over 350 of the most popular slots, blackjack, 3-Card Poker, Pai-gow and exciting poker tournaments. Full service restaurant featuring lots of variety.
Chef Jeremy’s Crispy Brussel Sprouts & Chickpeas Recipe
Enjoy the following recipe compliments of Chef Jeremy Manley. Chef speaks directly to the reader throughout the recipe in an engaging and interactive format. The instructions come with some cooking tips that are essential to a successful dish. Read carefully all the way through before prepping..
One pot of oil (approx. 8 cups)
1 bamboo skewer
½ cup chick peas
1 cup of quarter Brussels sprouts
1 cup of Ponzu- a citrus soy sauce
2T red wine vinegar or rice wine vinegar
1 T red pepper flakes
¼ Cup Brown Sugar
1 garlic clove minced
Combine all ingredients in a bowl and whisk rigorously until all combined.
Heat your oil to 350 degrees. Wonder how you can tell what 350 degrees looks like? Once your pot of oil has been sitting on the stove top at a medium high heat for a couple minutes, place a wood skewer in your pot of oil and when the bubbles rise gently gliding up the stick you are at the appropriate temperature. Do not bring to a boil or you will create the biggest mess you have ever seen and burn wounds are dangerous!
Gently place the chickpeas in a wire basket, or straight into the pot. Remember though you must have a tool to fish them out.
After about 30 seconds add your Brussels sprouts and watch out! They will snap crackle and pop on you so protect your eyes! A little grease splat on your arm builds character.
If the risk is too high for you, just come into the restaurant and I’d love to cook you up some local vegetables. Did you know Brussels sprouts are from Belgium and they are a hybrid of the cabbage family. Enjoy!
As those who know me or read Vagobond almost certainly know – I’m a serial business creator – also known as an entrepreneur. When I was around eight-years-old- my grandmother was having a day with me, my siblings, and my cousins – she asked everyone what they wanted to do when they grew up. She chewed on the answers, asked questions, and generally approved. I told her that I wanted to be a scientist and she said “No, that’s wrong. You’re an entrepreneur.” I didn’t know what that was and she told me that it was a person who made things. She was right. I am.
My projects have been many – from a failed beer delivery service in 1995 to Conchsense and Cascadia Magazines in the late 1990s to Sun Sea Adventures in the early 2000s, then to Vagobond itself along with Morocco Blogs, Reedsport Antiques, my little newspaper in Reedsport. I’ve started and run quite a few businesses. Most recently, in the past year, I’ve put together ZguideZ – which aims to automate the tour industry and Iwahai– which lets you record audio on a map. While there has been some aspect of tech in almost every business I’ve started – these two have the distinction of being the most ‘Silicon Valley’ and by extension the most scalable – which is what brings me to San Francisco.
For the past year, I’ve been neck deep in learning what it takes to conceive, build, and scale a start up tech business. I’ve taken part in Hawaii’s East Meets West Conference for two years running, I was one of twelve companies selected for the Hawaii Wefunder Workaway, and I recently graduated from Y-Combinator’s Start Up School. In addition to all of that – I’ve built two pretty amazing tech products and created two corporations from the ground up without anything that could be considered capital. I’ve filled the roles of product manager, CEO, and nearly everything else in my organizations while I have built products that work – even if only in a minimum viable product sense. And this is what brings me to San Francisco.
San Francisco is the global capital of tech finance. There is no event which represents that as well as Tech Crunch Disrupt – a conference where the ‘global elite of tech’ converge to see what the future holds, look for amazing new ventures, and meet the founders of amazing new startups that may become the next big thing – like me.
There is nothing cheap about San Francisco and there is nothing rich about my bank account or finances. The name of this website is Vagobond and that comes because I am one of the modern masters of making something out of nothing. As a quick reminder – in 2000, I became a homeless person by intent to show the world that it was possible to live a life without being beholden to corporate masters – from that point forward I traveled to more than fifty countries, moved to Hawaii, started a family, and have started multiple businesses. I’ve got to tell you though – it’s fucking exhausting making ends meet on the fly and always having to hustle to meet expenses.
So, ironically, here I am asking the masters of global capital to invest in my startups so I can scale them. I had to do it on a budget though. I paid for my flight using my Hawaiian Miles points which I’ve accumulated through paying for nearly everything with my Bank of Hawaii Mastercard. I was able to get a ticket to the 3-day conference for around $300 because I’m a startup founder (regular price is $1500+) and as for hotel – I tried to find a Couchsurfing host without luck and had to get a room but after searching for deals managed to get a room for right around $110 a night near Union Square which usually has hotel rooms for somewhere in the $300-$500 per night range. Four nights of that gave me enough to get a room using Hilton points for another night and finally, I found a room for my last night near the airport for $120.
In terms of meals, I’ve worked the system as best I could. Coffee in the hotel is free. The conference had several invite luncheon sessions where I was able to get the proverbial free lunch while listening to pitches for Taiwan or from big financial services companies. A nearby restaurant offered $10 credit to conference attendees (so lunch was $4). I skipped breakfast and enjoyed modestly priced dinners – a slice of pizza, some Indonesian fried rice, a burrito, some Japanese ramen. Grand total on food has been right around $80. I’ve got a few days left and I expect that I’ll probably spend another $100 on food. I’ve had to use Uber a few times and that has added up to about $70 total.
So, for those not keeping track – here are my totals for a week long trip from Hawaii to San Francisco to one of the most expensive tech conferences in the world.
Conference Ticket: $295
Grand Total: $1125
I will probably spend a couple hundred dollars on entertainment and tourist stuff while I’m here, but maybe not. In any event, I feel like the price was well worth it. If I’d wanted to go further into savings I could have aggressively hunted for a couch to surf, skimped further on food, and volunteered at the conference for a free ticket – but I’m almost 48 years old and just don’t have the energy to be that cheap any more.
Opportunities – well hopefully they will translate into being worth millions, but we’ll have to see.
Once we had my wife’s green card, I made a plan. It wasn’t a great plan, but it was a plan. I bought our plane tickets – me, wife, and baby. We were flying from Morocco to Dubai then to San Francisco. Using some travel contacts, I managed to get us a three night stay in Dubai at the Atlantis Resort – we were going to do the desert safari, visit the Burj Khalifa, and many other things. However, since Dubai has apparently had a problem with Moroccan residents not going back to Morocco – they require all Moroccan residents to have a return flight to Morocco. This was ridiculous as we were flying onward to the USA – but they wouldn’t budge – my wife would not be allowed to leave the airport unless we bought her a return ticket. Emirates allowed me to change the flight to a 10-hour layover and we missed our chance to do anything in Dubai except wander through the mall-like airport and look at the night lights shining where we couldn’t visit them.
My plan then involved landing in San Francisco where my sister had said we could stay for up to a month while we figured out housing, jobs, etc. Unfortunately, she was going through a nasty divorce and had moved into a security building with uptight rules and my brother and his family had come out to visit at the same time. We had a hotel for the first couple of nights and then tried to stay with her – but it was a small place, there were four small kids there and five adults. My plan was to find a job in a startup – to put my blogging, social media, writing, editing, and magazine publishing skills to work in the USA the same way I had in Turkey, Morocco, and Europe.
Instead, crazy culture shock, astounding jet lag, and dysfunctional family dynamics led us to Redding where not only did I not want to be, but we were very quickly made to feel not welcome at the other place we had been assured would ‘always have an open door for us’. I ran into an old high school friend that I’d always gotten along with. He told me how he and his girlfriend had been squatting in 2008 foreclosures in Sacramento for years. Honestly, my plans had not involved emigrating to America, demonstrating my dysfunctional family to my wife, and then squatting in foreclosed houses with my wife and infant child – but we didn’t really have a choice. Redding was a very unpleasant dead end. We couldn’t afford to rent in San Francisco because no one would rent to me without a job or a million in the bank. I figured we could squat in Sacramento, I could continue job hunting in San Francisco, and we would find a place to rent before we were evicted by law enforcement.
To be fair – it was a very nice house. My friends were going through a process where they were trying to legally claim the house by paying utilities, keeping the yard up, taking care of appearances etc. They were attempting to use loopholes in the legal system to take a house from the banks who had taken the house from someone else with loopholes. I helped to file some of the writs and papers. We were in the Arden Arcade neighborhood of Sacramento. It was a great neighborhood. We made friends, I looked for work, we had fun and enjoyed life there. I mowed the grass, we planted a little garden, and all in all – it was good. However, the uncertainty of the situation was hard on my little family.
I turned to how I always made money in the past – writing, buying & selling things on craigslist, through classifieds, reselling books from garage sales, and then I started to realize there was a lot of cash being left on the table at the many estate and yard sales in Sacramento. I became a professional picker and I did good at it. I educated myself on what sold and what didn’t, I learned about antiques, collectibles, furniture, gems, jewelry, watches, and art. I began buying and selling a lot. But not enough to pay the first, last, and security deposit on a house in Sacramento (let alone San Francisco) – It was going to be $8000 to move into a place – we’d moved to the USA with right around $5000 after all the flights, the expenses of the green card, and more. I just didn’t have it. I applied for multiple tech jobs in San Francisco and Sacramento but the salaries were always less than my expenses would be. I couldn’t do it.
I was making enough with Ebay, Amazon books, and garage sales – that I figured out that I could afford to move to the cheapest town on the Oregon Coast, rent a decent house, and have a pretty good life for my family without being too far from the ocean – which, for some reason, is important to me. I found a three bedroom house in Reedsport, Oregon just in time – the squat was going to have to be abandoned. The legal maneuvers had failed.
We’d accumulated a lot of stuff from estate sales and garage sales. I rented a trailer and we filled it up and headed up to our new life in Reedsport, Oregon. We squatted in Sacramento from April to August of 2013. It wasn’t part of my plan at all – but I’m grateful that we found someplace to live when my entire plan and backup plans had completely fallen apart.
Sacramento is the capital of California – which, were it not a part of the USA, would be the fifth largest economy in the world ahead of France, the UK, and India. Without California, the U.S. would fall to just about the same GDP as China – so, Sacramento is a pretty important city. Founded in 1808 by Spanish Missionaries – the city has about a half million people. It rose to importance when John Sutter found gold there in 1848 – Sutter was a Mexican-Swiss citizen and his find led to the eventual stealing of California from Mexico by the United States. It’s interesting to note that California was an independent nation “The Bear Republic” from 1846-1848 before Mexico re-established control and then the U.S. claimed it. For three months each year, Sacramento is the sunniest place on the planet – and during those months – it’s best to hide inside with air-conditioning. Old Town Sacramento is an area of the city that has preserved many of the buildings from the 1850s and 1860s. It’s a fun tourist area. Sacramento is filled with parks, universities, museums, and a growing tech scene – but the primary business in Sac is and always will be one thing – government. Sacramento is home to the Sacramento Kings basketball team and the Sacramento Republic Football Club.
I didn’t go straight from Myrtle Creek, Oregon to Redding, California. Instead, I went back to Big Bear Lake where I lived with my father for a little less than two years – he wasn’t a suitable parent for anyone – let alone a kid who had suffered through the hell that I’d been through in Oregon – so it didn’t really work out. He was still living and loving his rock star lifestyle. He was in bands, had girlfriends, bought a boat, had a nice house on the lake, bought a corvette, disappeared for days at a time (and once came back from Vegas with a new wife – which lasted a couple of weeks). He didn’t have the attention span nor the patience to be the father I needed and as a result I was allowed to fall into company that led me astray. By the time he noticed that I was running around with criminal youth, it was too late for him to do anything about it – we fought and I ran away from home several times. I bounced around from place to place – eventually moving in with one of the girlfriends he’d dumped along the way. She was sweet and while she had her own problems, she was the first adult I’d known in years who acted like a parent.
Eventually, my mom escaped from her monstrous husband and came back to Big Bear. She quickly found a new younger husband. He was a solid and good guy who had no idea what he was getting into – but he stuck with it and somehow made it all work. My sister lived with our grandmother at this point and my brother had gone his own way. After they had been married for more than a year, I moved in with my mom and her new husband. At about this point, they decided to move to Redding, California. All the way on the other end of the state.
There are many people who love Redding. I’m not one of them. It was hot, the town was filled with tweekers, and I was an angry 16, 17, and 18 year old when I lived there. I graduated from Shasta High School and on the advice of my step-father joined the Marines and got out of Redding as quickly as I could. I’d gotten in some trouble with alcohol at the homecoming game. My overworked public defender suggested that the judge would go easier if I was enlisted in the military. I took her advice and joined the branch my step-father had been in. It was a stupid thing to do – I should have enrolled in Stanford and moved to the Bay Area – I was smart enough, but not smart enough, if you get my drift.
Looking back, a lot of my anger came from other places and the truth is – Redding was pretty good to me. I was dating cheerleaders and had some great quality friends, if anything, my issues were that I chose to spend time with other people who were serious losers – I was surrounded by drugs, guns, and violence. On weekends, we would all drive around downtown Redding to meet up, find parties, and find trouble. It was called ‘The Cruise’ and it was outlawed sometime later in the 1990s.
Redding was the first place I saw a person killed – I was at a party and a local gang called ‘The Winds’ showed up looking for a guy ( I didn’t know him – he was a drifter wandering through). They found him at the party and beat him to death with bottles (I presume he died because I can’t imagine anyone surviving that), they then put his body in a blanket and threw it in the back of a truck and drove off. I saw all of this while hiding in a slatted door closet with the girl who lived in the house. I never saw a news story about it – so maybe he didn’t die, but at the time, I was certain I had just witnessed a murder. We all had – there were at least ten people who saw it – but when the police showed up, none of us wanted to be the one to point their finger at the gang members – we’d just seen what would happen if we did.
I left Redding shortly after that and I never looked back though I have visited my mom from time to time over the past thirty years.
Redding is a city surrounded by the wonders of nature. Drive in almost any direction and you are sure to find something mind blowing. Mt. Shasta , Mt. Lassen, Shasta Lake, the Sacramento River, Whiskeytown Lake, the Trinity Alps, Burney Falls, Shasta Caverns and much more. Like many of the towns I lived in growing up, Redding sits on Interstate 5 (I-5). It has a population of about 90,000 and was originally called Poverty Flats. Redding has a rich mining and timber harvesting history and as such – fell into hard times in the 80s and 90s when those industries declined. It has never really recovered, though it has tried. There are a number of prisons that surround Redding and this contributes to the economy – also, many of the prisoners stay in the area when they are released of furloughed and sometimes their families move to Redding while they are incarcerated.
Temperatures in Redding often push the 120 degrees Fahrenheit mark and locals are smart to spend time in the Sacramento River or the area’s many lakes.
When I write about my childhood – it sounds bizarre, even to me. Shortly after I started first grade, my father once again decided it was time to go someplace new…but once again, it didn’t last long. The dynamics of my parent’s relationship were already terrible – so who knows if this had something to do with it – cause or effect, at this point it doesn’t really matter. In any event, my father had built a fairly successful painting business in Big Bear Lake but when he’d met my mother he had been a musician in several mildly successful bands…at some point in the 1970’s he started playing music again, hanging out in nudist camps and then he started taking tai-chi lessons from a nomadic puppeteer named Rio.
A strange friendship was born. Rio was building a live in gypsy wagon on the back of a RIO truck and he and his love, Nancy – were going to move to Mendocino. While the truck was being built, we started receiving huge numbers of packages from outdoor catalogs because it turned out that Nancy had been married when she and Rio met and now she was sticking it to her husband by maxxing out his credit cards and having all the stuff sent to our house (since they lived in a tent while the truck was being built). Nancy had two lovely little girls (Spirit and Isis) and a cool little boy (Gabe) and we all became great hippie friends. Rio was this amazing young Gandolph figure – he was a puppeteer, a carpenter and tai-chi master – his truck was being built as a traveling stage for his puppet shows.
Once the truck was built and all the dried foods, survival gear, etc was loaded – it was time to go and Dad once again decided he would rent out our house as an income property and leave all of our possessions locked in the garage/storeroom he had built. Off we went…I think my dad was planning on starting a new band or something, but we ended up in Mendocino. We rented a creepy white house that was high on a bluff above the ocean. I’m pretty sure it was haunted or that some Manson murder shit had gone down there. My brother and I were enrolled in school in nearby Fort Bragg and all went well that winter – except in terms of my parent’s marriage. Dad and Rio would disappear for weeks at a time. Eventually, mom had enough and we packed it all up and went back to our house in Big Bear where once again, short term renters had trashed our house, broken into the storeroom, and stolen anything of value.
That’s my personal story of Mendocino – but here is a bit about the town itself:
Mendocino, just north of San Francisco was founded in 1850 as a lumber town because of the proximity to the mighty and beautiful redwoods. In the 1940s it became a sort of artist colony and has been known as such ever since. The town sits on huge bluffs above the Pacific Ocean and is home to one of the oldest Chinese temples in the USA, dating back to 1854. The temple of Kwan Yin is dedicated to the goddess of medicine and peace.
Mendocino has appeared in a lot of Hollywood productions, most prominent was the TV Series “Murder She Wrote” in which the town was fronted as being a village in Maine. It’s a beautiful and cool place. Here’s a few bizarre facts –
The nearby town of Booneville had it’s own language called Boontling.
The Manson family actually did rent a house (well before we lived there) in Mendocino and I’d bet money it’s the same creepy one we lived in
It rains a lot in Mendocino
Mendocino has less than 1000 people and a lot of Bed and Breakfasts